King Mushrooms over Seasoned Rice (Vegan) – Yoko Street Skip to content

King Mushrooms over Seasoned Rice (Vegan)

Mushroom, Seasoned Rice, Veggies, Namasu (Radish & Carrot)
2 Servings

Description

Ingredients

Umami-rich king mushrooms served over flavorful rice, with veggies and a side of refreshing namasu.

Contains: Wheat, Soy

Manufactured on equipment shared with tree nuts, peanut, sesame, wheat, soy, egg, milk, fish, and shellfish.

Fall/Winter Fun Fact: In Japan, fall is a season for mushrooms, so you can expect to find these delightful fungi gracing a variety of dishes. Additionally, Mikiyama Forest Park located in Miki City, hosts a unique "Mushroom Hunt," where people explore nearby forests to discover and learn about various mushroom species, creating a fun and educational connection with nature.

Summer Fun Fact: These dish includes namasu, a refreshing salad of thinly sliced vegetables like daikon radish and carrots marinated in vinegar, adding a crisp and tangy contrast to the umami mushroom. Namasu is particularly refreshing during the warm summer months.

Apply the WELCOME20 discount code at checkout.

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