Carrot, Kale and Burdock Kinpira Veggies (2 Servings)
Description
Ingredients
Two servings of our signature kinpira veggies. Kinpira veggies, often served in bento boxes or as a side in Japanese home cooking, features crunchy vegetables like carrot, burdock, and kale sautéed and simmered in a sweet and savory sauce. This method creates a fiber-rich, tender yet crunchy side dish.
