Simmered Kabocha Squash (2 Servings)
Description
Ingredients
Two servings of tender, sweet and savory squash cooked in a flavorful broth. The kabocha is gently simmered to a perfect balance of softness and flavor, making it a comforting, nutritious side dish.
Kabocha, Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol), Sugars, Sake Seasoning(Salty Seasoning[Salty seasoning(Water, Rice, Salt), Water, Alcohol, Dextrose, Hydrolyzed Vegetable Protein, Salt], Water, Hydrolyzed Vegetable Protein), Vegetable Soup(Organic soybean essence (organic soybeans, water, salt, rice), organic vegetable stock (white radish, cabbage, leek, shiitake, garlic), yeast extract), Salt
Manufactured on equipment shared with tree nuts, peanut, sesame, wheat, soy, egg, milk, fish, and shellfish.