Stir Fried Seafood, Veggies, Quinoa Rice, Yuzu Sio Koji
2 Servings
Description
Ingredients
Stir-fried shrimp, white fish and vegetables on quinoa rice, complemented by Yuzu Sio Koji sauce, delivering yuzu's brightness and Sio Koji's umami saltiness.
Contains: Wheat, Fish (Tilapia), Shellfish (Shrimp, Squid), Soy
Manufactured on equipment shared with tree nuts, peanut, sesame, wheat, soy, egg, milk, fish, and shellfish.
Beyond its fantastic flavor, Yuzu Sio Koji is a seasoning with believed digestive and gut health benefits due to its fermentation process. It combines the brightness of yuzu with the umami and saltiness of Sio Koji for a well-balanced flavor.
