Simmered Beef, Five Grain Rice, Stir-Fried Veggies, Curry Veggies
2 Servings
Description
Ingredients
Nikujyaga, a Japanese dish of simmered beef and vegetables, served with five grain rice, stir-fried veggies, and a combination of grilled cauliflower and green beans with a flavorful curry sauce.
Manufactured on equipment shared with tree nuts, peanut, sesame, wheat, soy, egg, milk, fish, and shellfish.
Nikujyaga is often considered a quintessential comfort food in Japan, commonly prepared in households. It's a beloved dish that evokes a sense of nostalgia for many.
