Grilled Salmon with Lotus and Mushroom Butter Soy Sauce and Protein Ri – Yoko Street Skip to content

Grilled Salmon with Lotus and Mushroom Butter Soy Sauce and Protein Rice

Salmon, Mushroom Butter Soy Sauce, Lotus, Soybean Rice & White Rice Blend, Kinpira Veggies, Yuzu Pickles
2 Servings

Description

Ingredients

We’ve taken our beloved salmon in umami-rich mushroom butter soy sauce and paired it with a blend of protein-packed Fujicco BeanRice (soybean rice) and white rice for extra protein, fiber, and fewer carbs than traditional white rice. Perfect for those looking to boost protein and fiber while reducing carbs. Served with kinpira veggies and crisp, tangy yuzu-pickled bell peppers, this dish delivers the perfect balance of nutrition, flavor, and texture.

Contains: Sesame, Wheat, Milk, Soy, Fish (Salmon)

Manufactured on equipment shared with tree nuts, peanut, sesame, wheat, soy, egg, milk, fish, and shellfish.

Served with a blend of protein-rich Fujicco BeanRice (soybean rice) and white rice, this innovative dish offers higher protein and lower carbs than traditional white rice alone. BeanRice, crafted with cutting-edge food technology, offers a protein-packed alternative with a rice-like texture—perfect for those seeking more fiber and a few less carbs in every bite.

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