Fried chicken thigh topped with a flavorful sauce and egg on a bed of quinoa rice, accompanied by a tangy and refreshing daikon radish and carrot salad. *Please finish chicken in the toaster oven or oven after heating to make it crispy.
Manufactured on equipment shared with tree nuts, peanut, sesame, wheat, soy, egg, milk, fish, and shellfish.
Some people associate the "katsu" in Katsudon with the Japanese word for "to win," and it's believed that eating Katsudon before an important event or competition brings good luck.
